As people who care deeply about food, we started The Locavore with the hope of creating enduring impact through food. Simply put, we're a platform championing the best regional food across India through storytelling, highlighting the work of food producers, curating recipes from local food experts, and organizing events and travel experiences (hint : #ChefontheRoad) that celebrates our culinary diversity. Let's face it. The food systems in India are vast, messy and complex, and to be able to make responsible food choices is by no means an easy task. And this is where we come in. The Locavore aims to offer a deeper understanding of where our food comes from, who grows it, and the impact of our food choices BUT saying it straight, saying it simple, and making it fun! And as much as every small action counts, we believe that it is only through coming together as a community that we can create positive change. There is strength in numbers, and besides, food always tastes better in the right company. With a deep focus on the impact of food on people, our heritage, and the environment, The Locavore is committed to learning, unlearning, engaging with our larger community, doing good through food, and having fun along the way. Join us as we gather diverse stories, wade through local markets and farms, experiment with flavours, have conversations with experts, and dig in! Through this journey, we've let our hearts (and stomachs) lead us. So please come with a massive appetite, and leave your forks behind. We eat with our hands.