The first Joe's Shanghai was founded in Flushing, New York in 1995. Immediately our two special soup dumplings, crab pork meat became a New York favorite. Over the years, we have been named as Best Restaurant and awarded recognition by New York Times Restaurant Guide; Gourmet Magazine; Travel and Leisure; New York Magazine and Zagat Survey. We have been featured in many gourmet magazines in Japan as well as on the Japanese Fuji TV show. Joe's Shanghai Restaurant ProfileToday, thanks to our popularity we have three stores located in Chinatown, Upper Manhattan and Flushing, Queens. We are also happy to announce our very first International store located in Tokyo, Japan, which was opened in September 2009. Like many New Yorkers, celebrities and tourist from all over -- be sure to visit any of our fine locations and enjoy the famous Joe's Shanghai Soup Dumplings!