A Coffee for Tomorrow imports natural specialty coffees from the "Eje Cafetero" region in Colombia. Our coffees come from high altitude plots of land managed in Agroforestry, in line with the philosophy of sustainable agriculture aiming to regenerate soils and local ecosystems. The coffees we offer are single and mono-varietal origins, treated only by dry processing in order to avoid wasting and contaminating large quantities of water. We buy our coffees directly from an alliance of small producers that we pay a fair price to ensure fair trade with a positive social impact.