750 Old Hickory Blvd Suite 140 Brentwood, TN 37027 615-309-8650 DRS Foodservice Design provides a fully integrated Suite of Services that can help a client from Concept Development to Grand Opening. Concept & Menu Development • DRS can provide clients with the leadership and processes to develop new foodservice concepts and menu development across all types of market segments including restaurants, hotels, QSRs, healthcare, corporate dining and colleges and universities. Conceptual Foodservice Designs • DRS can provide professional 3D renderings, elevations and key project information including equipment budgets and schematic layouts. Foodservice Kitchen Layouts & Design • Layout and design kitchens that meet the needs of the concept, projected volume, staffing levels, skill sets and menu plans. DRS can propose equipment to meet the needs of the budget and goals of the operation. Design plans include a full set-up AutoCAD drawings with all mechanical, electrical and plumbing tie-ins, as well as a complete set-up of equipment specifications for the project. Equipment Selection, Pricing and Installation Services • Let DRS help select the right piece of equipment for any foodservice operation, provide pricing and install it for the best long term solution. Menu Planning & On-Site Culinary Training • Tune up menus and provide training to the staff to deliver a high quality product that will increase revenues and customer satisfaction. For more information go to: www.DRSDesign.solutions