Giving only the best of the best. This has been our belief since 1986 when we gave life to the brand Sacchi Tartufi, a line of high quality gastronomical products where the precious tuber is the protagonist The search for excellence begins with a scrupulous selection of truffles originating from a territory with an ideal microclimate. from a long vocation for cultivation: Acqualagna, in Gola del Furlo, between Urbino and Pesaro, one of the few areas in Italy where the precious fruit can be collected all year long by foragers. A selectivity exalted in our laboratory by uniting artisanship with modern technology, respecting high-quality standards and love for what we do.