Sihi is india’s finest manufacturer of pure chocolate for professionals in pastry and confectionery. The pure chocolate we make is a result of the finest beans carefully harvested and graded by farmers. The trees of which are grown in the highly bio diverse regions of the Deccan plateau. Our chocolate journey began when the news of cocoa extinction coincided with a young determined farmer wanting to relearn the lost but yet traditional ways to harvest, ferment and grade Cacao Beans. Simply to save his produce. We want to do our bit to let live cocoa and undo its extinction.