Mango Tree London

www.mangotree.org.uk

Mango Tree is a fine-dining Thai restaurant in the heart of Belgravia, serving authentic high-end Thai cuisine with traditional Asian hospitality. Founded in 2001 by renowned restaurateur Eddie Lim, Mango Tree has gone from strength to strength and has gained both critical acclaim and a host of celebrity fans. Named in J. K. Rowling’s novel ‘The Silkworm’ as “a Thai institution in Belgravia”, and having also appeared on BBC1’s MasterChef, Mango Tree has earned a reputation for serving innovative and authentic cuisine of the highest calibre. Using the finest ingredients sourced from the best suppliers, the restaurant serves Thai dishes from each of the four main culinary regions: rich and mild dishes from the north, spicy cuisine from the east, mild dishes influenced by the Chinese cooking style of the central region, and hot and spicy cuisine from the south. Diners can choose from a wide range of dishes including spicy Thai fish cakes with sweet chilli sauce and minced prawns, deep fried cod with mixed peppers and pineapple in a sweet, sour and spicy sauce or corn-fed chicken in traditional Thai green curry. Mango Tree has won many awards including the Best Performing Restaurant Concession in 2012 at Harrods, confirming its commitment to offering customers an exceptional dining experience, with a taste of warm Thai hospitality.

Read more

Reach decision makers at Mango Tree London

Lusha Magic

Free credit every month!

Mango Tree is a fine-dining Thai restaurant in the heart of Belgravia, serving authentic high-end Thai cuisine with traditional Asian hospitality. Founded in 2001 by renowned restaurateur Eddie Lim, Mango Tree has gone from strength to strength and has gained both critical acclaim and a host of celebrity fans. Named in J. K. Rowling’s novel ‘The Silkworm’ as “a Thai institution in Belgravia”, and having also appeared on BBC1’s MasterChef, Mango Tree has earned a reputation for serving innovative and authentic cuisine of the highest calibre. Using the finest ingredients sourced from the best suppliers, the restaurant serves Thai dishes from each of the four main culinary regions: rich and mild dishes from the north, spicy cuisine from the east, mild dishes influenced by the Chinese cooking style of the central region, and hot and spicy cuisine from the south. Diners can choose from a wide range of dishes including spicy Thai fish cakes with sweet chilli sauce and minced prawns, deep fried cod with mixed peppers and pineapple in a sweet, sour and spicy sauce or corn-fed chicken in traditional Thai green curry. Mango Tree has won many awards including the Best Performing Restaurant Concession in 2012 at Harrods, confirming its commitment to offering customers an exceptional dining experience, with a taste of warm Thai hospitality.

Read more
icon

City (Headquarters)

London

icon

Industry

icon

Founded

2001

icon

Social

  • icon

Employees statistics

View all employees

Potential Decision Makers

  • Director

    Email ****** @****.com
    Phone (***) ****-****

Technologies

(42)

Reach decision makers at Mango Tree London

Free credits every month!

My account

Sign up now to uncover all the contact details