Ella Canta

www.ellacanta.com

Officially opening early 2017, internationally-acclaimed Chef Martha Ortiz will bring her celebrated Mexican gastronomy to London in a new restaurant located at InterContinental London Park Lane. Martha Ortiz, Chef Patron of Mexico City’s award-winning Dulce Patria, heralded as one of Latin America’s most exciting restaurants, states ‘we will deliver the beauty, vibrancy, and spirit of Mexico to London in a total experience of the senses.’ Martha’s philosophy will be brought to life by David Collins Studio, the global interior architecture practice led by Creative Director Simon Rawlings. The restaurant will feature references to Mexican design and culture. Located at No. 1 Park Lane, the restaurant will have one of London’s most prestigious addresses. Its exclusive entrance will be positioned where Mayfair, Knightsbridge, Hyde Park, and Piccadilly all converge. Martha’s new restaurant will join Theo Randall at the InterContinental, bringing two renowned Chefs under one roof and creating one of London’s most sought-after culinary destinations.

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Officially opening early 2017, internationally-acclaimed Chef Martha Ortiz will bring her celebrated Mexican gastronomy to London in a new restaurant located at InterContinental London Park Lane. Martha Ortiz, Chef Patron of Mexico City’s award-winning Dulce Patria, heralded as one of Latin America’s most exciting restaurants, states ‘we will deliver the beauty, vibrancy, and spirit of Mexico to London in a total experience of the senses.’ Martha’s philosophy will be brought to life by David Collins Studio, the global interior architecture practice led by Creative Director Simon Rawlings. The restaurant will feature references to Mexican design and culture. Located at No. 1 Park Lane, the restaurant will have one of London’s most prestigious addresses. Its exclusive entrance will be positioned where Mayfair, Knightsbridge, Hyde Park, and Piccadilly all converge. Martha’s new restaurant will join Theo Randall at the InterContinental, bringing two renowned Chefs under one roof and creating one of London’s most sought-after culinary destinations.

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