Makin' cheese the right way since 1946. When dairy farmers banded together to pool their milk and make cheese, Alma Creamery was born. Fast forward to today, and the spirit of community and love of great cheese is alive and well. Sourcing high-quality milk from local dairy farmers, and making handmade cheese in the time-honored traditions of the past. For more than 30 years, the Hansen family has been part of the Alma Cheese story, passing down the tradition and a love of cheese for three generations. It’s a story rooted in community. Working hard and providing jobs. Helping local dairy farmers thrive. And sharing the tradition of Alma cheese with families far and wide. Alma Cheese is made with Flint Hills milk - rich in flavor and high quality nutrients. With sweeping tallgrass prairies and wide open skies the Flint Hills is a perfect place for healthy, happy cattle to produce great milk. The key to making great cheese. It’s a difference you can taste with every bite.