At Food Think we conduct research and participate in a number of initiatives to constantly develop the food sector and thus contribute to the society. Food Think is implementing a strategy to accelerate growth through innovation and strengthening organizational and associates' capabilities for better and sustained quality products. Siddhant Gupta, an enterprising next-generation foodie and health buff, spearheads the initiative FoodThink at Sahuwala Cereals Pvt Ltd. Being an integral part of the renowned Sahuwala family, he alongwith his father and other professionals have mastered the art of fine wheat milling over the decades. Spread across India, the family concerns produce and deliver wheat flour products for some of the best reputed brands in India. Sahuwala Cereals Pvt Ltd, is committedto providing high-quality products and services to its customers. Relatively young, yet dynamic in its capabilities, Sahuwala Cereals is a reflection of the current age and experience vested in the group. The Sahuwala Flour Mill group has presence in Maharashtra, Tamil Nadu and Andhra Pradesh with a combined capacity of over 25,000 MT per month Stringent quality policy adopted at Sahuwala Cereals has benefitted in the swift growth of the company.