At LiberTerre we believe in making a better, fresh pork product for our discerning customers. We are committed to sharing profitability across the supply chain, taking care of our earth and creating great taste experiences – for years to come. Our team of farmers, handling specialists, and veterinarians have carefully defined what quality pork means to consumers today. We are dedicated to raising small groups of hogs with care, using impeccable genetics, specialty vegan diets and state of the art harvesting techniques that lock in freshness. The result? Wholesome and great tasting pork that is completely traceable from our farm to your door.