We've been roasting coffee in Seattle since 1995. We are an independent, locally-owned company. From our beginnings at the base of Seattle's Queen Anne neighborhood, Caffe Vita now operates nine cafes in the Pacific Northwest, a roasteria cafe in New York City, and a cafe in Los Angeles. We are pioneers of the Farm Direct movement, meticulously sourcing the best coffee available while developing long-term, mutually fruitful relationships with coffee growers in more than 11 countries. We work with and invest in farmers who are committed to sustainable practices. By creating an environment where the customer can see, touch, and taste the coffee they purchase, we provide a unique learning opportunity that allows our coffee to speak for itself. Caffe Vita is always fresh, imported directly from the farm and roasted on-site.