Established in 1998 in New South Wales, Bakers Maison uses its authentic French experience to bring you and your customers the very best of French baking. Baked goods for every meal. With our range of over one hundred traditional French style breads, pastries and sweets, Bakers Maison par and fully-baked frozen products will impress your customers with the delicious and heart-warming taste of France no matter what the occasion. Steeped in centuries of tradition, our recipes use only natural, mostly Australian ingredients and contain no added sugar or preservatives. By baking our products as you need them, you can treat customers to the smell and taste of just baked bread within minutes. We’ve taken the hard work out of traditional French style baking with our easy to store, no mess, and no fuss products. Bakers Maison products are distributed to the food service sector throughout Australia via an extensive distribution network, ensuring efficient delivery and service no matter where you are.