Iron Apple - Food Safety Consulting
www.ironapple.netFor most companies, implementing and managing food safety compliance programs is a daunting task that includes a lot of stress, piles of paperwork, and pressure to provide results in a short timeline. We can help you through this process each step of the way. Whether you are implementing a new food safety program, preparing for an audit, or adding on to your existing program, we’ve got you covered. We provide a full range of food safety consulting, custom food safety plans, HACCP certification for companies handling food or food ingredients: Transporting Food – Delivering and distributing of food and food ingredients throughout the supply chain including dry bulk, dairy, liquid bulk, refrigerated, seafood, meals, and home delivery. Food Storage – Warehousing and storing of food and food ingredients from dry to cold/refrigerated storage facilities. Processed Food – Manufacturing and processing of food and food ingredients maintaining existing programs, implementing new standards, consulting and more. Import & Export – Importing & exporting food or food ingredients for all sizes of companies consulting to meet Safe Food for Canadians Regulations (SFCR) and Food Safety Modernization Act (FSMA) requirements.
Read moreFor most companies, implementing and managing food safety compliance programs is a daunting task that includes a lot of stress, piles of paperwork, and pressure to provide results in a short timeline. We can help you through this process each step of the way. Whether you are implementing a new food safety program, preparing for an audit, or adding on to your existing program, we’ve got you covered. We provide a full range of food safety consulting, custom food safety plans, HACCP certification for companies handling food or food ingredients: Transporting Food – Delivering and distributing of food and food ingredients throughout the supply chain including dry bulk, dairy, liquid bulk, refrigerated, seafood, meals, and home delivery. Food Storage – Warehousing and storing of food and food ingredients from dry to cold/refrigerated storage facilities. Processed Food – Manufacturing and processing of food and food ingredients maintaining existing programs, implementing new standards, consulting and more. Import & Export – Importing & exporting food or food ingredients for all sizes of companies consulting to meet Safe Food for Canadians Regulations (SFCR) and Food Safety Modernization Act (FSMA) requirements.
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Industry
Employees
1-10
Founded
2015
Estimated Revenue
$1 to $1,000,000
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