Paprikcanada would like to thank you for visiting our website developed to a better understanding of PAPRIKA (Capsicum annuum) and its varieties. Paprika is used in many cuisines to add color and flavour to dishes and can range from sweet (mild) to spicy (hot). Flavours also vary from country to country. Paprikcanada is created as an alternative for a direct contact between the source of the paprika and customers in North America. We import all kind of CAPSICUMS as Spanish paprika (sweet, smoked and hot), Mexican types like Guajillo, Ancho, Pasilla, jalapeño, Piquillo, etc. We supply directly from Spain or Mexico depending the variety our customers are demanding. The products can be offer in a variety of formats: dehydrated (whole, ground, powder, chopped), paste, and liquid.