VeriGreen provide a cost effective, closed-loop solution to surplus and waste food, maximising the potential of our clients’ waste and helping to minimise their environmental impact. Food is collected from across the UK and delivered to local anaerobin digestion power plants where green energy and biofertiliser is produced. Food waste is diverted from landfill, helping to reduce our customers' carbon footprint. From growers, packing plants, food production plants and hospitality, to logistics companies, local authorities, waste collectors and ports, we offer our food waste collection service to a wide variety of sectors. Managing food waste through AD plants helps us progress towards a circular economy by creating energy and supplying nutrients back to the soil to grow more food. Food waste is collected from our customers’ premises using our large fleet of vehicles. Whether it is a scheduled collection or an ADHOC service our food waste collections are tailored to our customers’ needs. We can offer 240 litre bin collections; Palletised collections; IBC or dolav collections; Skip and RoRo collections; 28t bulker collections; and Liquid tanker collection. Providing a complete ‘Cradle to Grave’ audit trail to our customers to enable full traceability of materials including electronic collection tickets to reduce the reliance on paperwork. Photographic evidence of destruction can be supplied, if required. All sites are completely audited by our competent and experienced team in accordance with all appropriate feed hygiene regulations and environmental legislation. We offer a free waste audit to find out how VeriGreen can help your business save costs and improve your environmental credentials. Our team has many years of experience in the industry and through our experience of working with the food sector we have a real understanding of the challenges faced in managing everyday and one off waste requirements and the need for the timely removal of food waste.