The Barn At Berryfields is an independent hospitality-based business in the West Midlands. The Barn comprises of a premium 1st floor 100 cover a La Carte restaurant & private function room, 140 cover garden & tepee alfresco streetfood, artisan bakery and a working farm home-rearing our Berryfields Suffolk Red pigs and Berryfields Hereford pedigree cattle, home-growing fruit, veg & salad produce in a 2-acre kitchen garden & 50ft poly-tunnel, home to 2 reindeer and hosting seasonal events.