AGAINST THE GRAIN GOURMET
www.againstthegraingourmet.comAgainst The Grain is committed to baking gluten free products using the natural properties of real foods. We combine innovative, artisan baking techniques with naturally gluten free ingredients to stabilize, bind, and leaven our breads
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Against The Grain is committed to baking gluten free products using the natural properties of real foods. We combine innovative, artisan baking techniques with naturally gluten free ingredients to stabilize, bind, and leaven our breads
Read more
Country
State
Vermont
Industry
Estimated Revenue
$1,000,000 to $5,000,000
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President
Email ****** @****.comPhone (***) ****-****Director of Manufacturing and Operations
Email ****** @****.comPhone (***) ****-****Senior Manager of Quality Assurance and Compliance
Email ****** @****.comPhone (***) ****-****Human Resources Manager
Email ****** @****.comPhone (***) ****-****
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United States
Food and Beverage Manufacturing
