The Broccoli Pizza and Pasta Family is a growing, successful franchise company unlike no other. Conceptualized in Dubai and first opened in 2011, Broccoli had a clear goal to provide clean premium food that was both fresh and delicious. Following a wildly successful launch and impressive commercial reception, Broccoli was able to enjoy fast-tracked expansion domestically and then internationally. As of today in 2019, the Broccoli Franchise can proudly say that it has an impressive 125 operational outlets worldwide, and the numbers continue to grow! Broccoli is an exciting company to be a part of because it offers a dynamic franchise formula for success, based on embracing and nurturing the three key service C’s: Concept, Customers and Care. The Broccoli core focus is quite simply, great products, exceptional customer service and unparallel employee care. It’s because of this focus and discipline to high standards that Broccoli projects expansion to over 300 restaurants by 2020. Day-to-day operations around the world all place core emphasis on precision preparation, high attention to product and service details and focus on providing consistently high food quality. This features and application are the secret Broccoli recipe, for success. Premium food and preparation methods should be accessible to customers, both in location and view. Broccoli knows this, so its kitchen concept is strategically positioned with a theatre style layout. This concept provides transparency, increasing customer confidence in food quality and management. With Broccoli there’s nothing to hide, only greatness to show, and success to share.